Simply Indian-Vegetarian

Dec 06, 2008
2:00pm

Details:

Few cultures boast a richer or more varied vegetarian cuisine than that of India.  These are the dishes that can make even meat lovers' ask for more.

Menu:

Vegetable Pakoras (veggie snacks) w/Chutney; Palak Paneer (Spiced Spinach w/Cheese); Vegetable Pilaf; Kheer (Indian Rice Pudding).

Class Format: Participation
Instructor: Rupen Rao
Capacity: 16
Seats Available: YES
Price: $85.00 per seat

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