CulinAerie (pronounced "Culinary"): the Pinnacle of Food and Wine Instruction

Your Table Is Ready: India


Dec 19, 2008
7:00pm

Details:

Complex, aromatic, unexpected: Indian food is all of these and more. What it is not is hard to prepare!  Find out for yourself with this easy-to-make yet authentic tasting three course Indian meal.



Menu:

Lemon Rice w/Kheera Raita; Chicken w/Dried Apricots in a Sweet & Sour Sauce; Cardamom Cheesecake w/Fresh Berries.


Instructor: Vera Foresman
Capacity: 32
Seats Available: YES
Price: $85.00 per seat

NOTE: You must log in or sign up for a CulinAerie account to register for this class.