CulinAerie (pronounced "Culinary"): the Pinnacle of Food and Wine Instruction

Bayou Sweets


Dec 10, 2008
7:00pm

Details:

Watch as a Native New Orleanian whips up sweet desserts which will have you longing for the Deep South.



Menu:

Crepes de Vieux Carre; Bread Pudding; Pralines; Heavenly Hash


Class Format: Demonstration
Instructor: David Guas
Capacity: 20
Seats Available: YES
Price: $75.00 per seat

NOTE: You must log in or sign up for a CulinAerie account to register for this class.