Bayou Sweets
Dec 10, 2008
7:00pm
Details:
Watch as a Native New Orleanian whips up sweet desserts which will have you longing for the Deep South.
Menu:
Crepes de Vieux Carre; Bread Pudding; Pralines; Heavenly Hash
Class Format: Demonstration
Instructor: David Guas
Capacity: 20
Seats Available: YES
Price: $75.00 per seat
NOTE: You must log in or sign up for a CulinAerie account to register for this class.