Mediterranean Travels (Teen Summer Camp)

Jul 05, 2010
10:30am

Details:

In this week-long culinary camp your teen will get an exposure to cuisines from countries with coastlines on the Mediterranean, exploring a different country daily.  He'll learn plenty of classical techniques and have lots of fun and good food along the way!

Menu:

Chicken and Mushrooms in Cream Sauce with White Wine; Salade Vinaigrette; Tart of Almonds and Plums

Class Format: Participation
Instructor: Susan Holt
Capacity: 24
Seats Available: YES
Price: $385.00 per seat

NOTE: You must log in or sign up for a CulinAerie account to register for this class.