Seafood on the Grill with Barton Seaver

Jul 17, 2010
1:00pm

Details:

Fresh, Fast, Flavorful: all hallmarks of fish on the grill.  

Menu:

Whole Grilled Trout w/Lime & Dill; Grilled Mahi w/Grilled Lemon Vinaigrette; Grilled Sardines w/Pistachio-Orange Pesto; Seafood Brine

Class Format: Participation
Instructor: Barton Seaver
Capacity: 24
Seats Available: YES
Price: $85.00 per seat

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