Farmers Market Basket: From Market to Table

Jul 25, 2010
2:00pm

Details:

Fresh, Local, Seasonal, Sustainable: that's the food mantra these days.  But what does that mean, exactly?  And what is that mound of green stuff at your favorite Farmers Market or in your CSA box?  This is the place to figure it out.  We'll go shopping at the market on Sunday and present to you a Farmers Market Basket on Monday.  Best part: we show you what to cook with it!

Menu:

Menu will change with the season and with what's available.  Always a surprise!

Class Format: Participation
Instructor: CulinAerie Staff & Instructors
Capacity: 24
Seats Available: YES
Price: $85.00 per seat

NOTE: You must log in or sign up for a CulinAerie account to register for this class.